In the heart of New York City, a culinary revolution is taking place, led by Chef Guy Vaknin and his City Roots Hospitality group. While Manhattan has some of the best kosher restaurants in the world, this innovative restaurant collective is redefining vegan and kosher dining, offering a diverse array of international cuisines that cater …

For most kosher diners, the world of Michelin-starred haute cuisine has remained tantalizingly out of reach. That is about to change, at least for three nights. Blue Hill at Stone Barns, the legendary two-Michelin-star farm-to-table destination in Tarrytown, New York, will open its doors as a fully kosher restaurant on Tuesday through Thursday, March 17–19, …

Jerusalem’s kosher dining scene is unparalleled, offering a unique culinary landscape that sets it apart from other global kosher hotspots. With its large Jewish Orthodox population and constant influx of kosher-observant tourists, the city boasts an extensive array of kosher-certified restaurants. Unlike other cities with notable kosher scenes, which we have covered in our series …

Jerusalem’s kosher dining scene is unparalleled, offering a unique culinary landscape that sets it apart from other global kosher hotspots. With its large Jewish Orthodox population and constant influx of kosher-observant tourists, the city boasts an extensive array of kosher-certified restaurants. Unlike other cities with notable kosher scenes, which we have covered in our series …

In what’s being called the largest real estate transaction of its kind in Israeli history, approximately 200 Syrian Jewish families from the United States have purchased two residential towers in central Jerusalem in a deal exceeding 1 billion shekels (approximately $270-300 million USD). The unprecedented purchase, first reported by Israel’s Channel 12 News and subsequently …