Nestled in the heart of Canyons Village, Park City, Utah, Bistro Kosher offers a unique dining experience that combines the thrill of mountain adventure with the comfort of kosher cuisine. This seasonal eatery, typically opening its doors in late December for the winter season, has become a haven for Jewish travelers and kosher food enthusiasts …

In the heart of New York City, a culinary revolution is taking place, led by Chef Guy Vaknin and his City Roots Hospitality group. While Manhattan has some of the best kosher restaurants in the world, this innovative restaurant collective is redefining both vegan and kosher dining, offering a diverse array of international cuisines that …

The upscale kosher restaurant scene in Lakewood, New Jersey, has faced a significant setback with the recent closure of Seared Steakhouse. This high-end establishment, opened by Moshe Lifshitz, who owns the famous Hapisgah Restaurant in Queens, was known for its ambitious culinary offerings and luxurious ambiance, has shuttered its doors, making way for Bordeaux Steakhouse …

Jerusalem’s kosher dining scene is unparalleled, offering a unique culinary landscape that sets it apart from other global kosher hotspots. With its large orthodox population and constant influx of kosher-observant tourists, the city boasts an extensive array of kosher-certified restaurants. Unlike other cities with notable kosher scenes, which we have covered in our series on …

It is safe to say that Israel is one of the most popular destinations in the Jewish world for using points and miles for flights. However, the world of miles, points, and credit cards can be confusing. This discussion provides the best ways to get to Israel on points, miles, and credit cards. Our guide …