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Modern Bread & Bagel: A Gluten-Free Kosher Haven for Food Lovers

In the heart of New York City, a culinary revolution is taking place at Modern Bread & Bagel, a 100% gluten-free and kosher eatery that’s redefining the boundaries of taste and inclusivity. Founded by Chef Orly Gottesman in 2019, this innovative bakery and restaurant has quickly become a beacon for those seeking delicious, celiac-safe options …

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Is the $695 Annual Fee American Express Platinum Card Worth It? A Comprehensive Guide for Travelers and Savvy Shoppers

The $695 annual fee for the American Express Platinum card can be worth it for many cardholders, but its value depends largely on individual spending habits and travel preferences. Here’s a breakdown of key considerations: Disclosure Readers like you support the content below. If you click on the included links, we may earn a commission. …

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Smash House Kosher Burgers: A Sizzling Favorite

In the world of kosher cuisine, Smash House Burgers has emerged as a game-changer, redefining the kosher burger experience with its innovative approach and mouthwatering creations. This rapidly expanding chain has captured the hearts and taste buds of food enthusiasts across the East Coast, offering a unique blend of traditional kosher values and modern culinary …

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Experience Park City Kosher Bistro at Canyons Village

Nestled in the heart of Canyons Village, Park City, Utah, Bistro Kosher offers a unique dining experience that combines the thrill of mountain adventure with the comfort of kosher cuisine. This seasonal eatery, typically opening its doors in late December for the winter season, has become a haven for Jewish travelers and kosher food enthusiasts …

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Chef Guy Vaknin’s Expanding Kosher Empire: Anixi, Beyond Sushi, Le Basque, Coletta and More

In the heart of New York City, a culinary revolution is taking place, led by Chef Guy Vaknin and his City Roots Hospitality group. While Manhattan has some of the best kosher restaurants in the world, this innovative restaurant collective is redefining both vegan and kosher dining, offering a diverse array of international cuisines that …

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Fontainebleau Miami Beach Hotel Sues Rabbi Shmuley Boteach for Defamation and Claims “Extortion”

The recent lawsuit filed by the Fontainebleau Miami Beach Hotel against Rabbi Shmuley Boteach has captured significant attention, revealing a complex narrative of alleged extortion, defamation, and social media warfare. This unfolding drama highlights the intersection of celebrity, social media influence, and legal accountability in an era of increased tension on numerous fronts, particularly when …

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Seared Steakhouse Closes in Lakewood, NJ: A Post-Mortem Analysis & Bordeaux to Replace It

The upscale kosher restaurant scene in Lakewood, New Jersey, has faced a significant setback with the recent closure of Seared Steakhouse. This high-end establishment, opened by Moshe Lifshitz, who owns the famous Hapisgah Restaurant in Queens, was known for its ambitious culinary offerings and luxurious ambiance, has shuttered its doors, making way for Bordeaux Steakhouse …

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Your Guide to Eyal Shani’s Kosher Malka and Miznon Restaurants Around the World

Michelin-starred chef Eyal Shani has been expanding his kosher restaurant empire, bringing his unique Israeli-inspired cuisine to kosher diners worldwide. Here’s a comprehensive guide to his kosher Malka and Miznon restaurant locations. Malka Restaurants Malka Upper West Side, New York Shani’s first Malka kosher establishment outside of Israel opened in November 2023 on the Upper …

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