Entries Written By koshersquared
Burgers Bar Of Israel Returns To Brooklyn After A Hiatus
Burgers Bar of Israel returns to Brooklyn after a hiatus of several years from a presence in the United States. While the brand once had three locations in the United States, the Israeli burger chain has more than thirty locations throughout Israel, including in Jerusalem and Tel Aviv. The new Burgers Bar is now open …
Falafel Tanami: The Brooklyn Kosher Falafel Joint in The NY Times’ Top 100 List
It is not often that a non-descript falafel joint in the heart of the Flatbush Jewish community makes a “best of” food list in the mecca of food. Falafel Tanami is a non-descript falafel joint in the heart of the Midwood Jewish community in Flatbush, Brooklyn. Since its opening in 2018, it has steadily made a …
in Kosher Food
The High Price of Kosher Restaurants For Jewish Teens
A pain point among Jewish kids who only eat kosher and who often have limited allowances centers around the high price of kosher food when compared to non-kosher alternatives. Ask any Jewish kid who only eats kosher about the feeling of passing by a fast food joint advertising a burger or sandwich for a few …
A Kosher Burger Joint Joins The “Gold-Plated Fad”
For a while, plating food with gold, whether a burger or wings, worked to garner press and business, and we thought the fad might have run its course, but it seems not. There was a time when a flurry of restaurants decided to coat whatever they could in gold, charge a ton for the item, …
Why Are So Many Kosher Restaurants So Bad?
Statistics and perspectives about why so many kosher restaurants are so bad, including insights on how they are operating against a “stacked deck” in more ways than just the added cost of kosher certification. It is no secret that the restaurant business is notoriously difficult to see success in. After all, a sizable portion of restaurants …
in Kosher Food
The OU Certifies Lab-Grown Chicken
One of the most widely accepted and recognized kosher certification organizations has certified lab-grown chicken as kosher but not pareve. The kosher landscape of lab-grown and alternative meat products is incredibly dynamic. What was a nascent segment only several years ago is now a growing section of your neighborhood supermarket. On offer for a few …
The Top 7 Jewish Influencers
Before the smartphone age, complex and costly infrastructure was needed to broadcast media to the masses. For the most part, this reality allowed only a select few media behemoths that owned TV or radio assets to reach a large audience. With the adoption of the internet, the advent of smartphones, and the subsequent widespread use …
in Kosher Food
The Kosher Coffee Alternative That Looks Like Mud
In the kosher world, great coffee is abundant, and as time progresses, we see a growing “coffee culture” emerging in “Jewish foodie hot zones” such as Lakewood and neighborhoods in Brooklyn such as Crown Heights. So when we heard about a new kosher coffee alternative that looks like mud and is certified kosher called MUD\WTR, …
Is Beatnic Kosher?
Beatnic is an increasingly popular chain restaurant in New York City offering vegan fast food. Those who keep kosher and come across the chain often ask, “Is Beatnic Kosher?” as well as what the certification is. Beatnic Is Kosher & About The Certification As of June 2023, Beatnic states it is kosher and certified by the …
The Jerusalem Luxury Hotel Triangle
Jerusalem is a city of wonders, both ancient and modern alike. The city’s welcoming contradictions blend 21st-century comforts with history-drenched relics from thousands of years ago. It allows visitors to be enveloped in a world of centuries past while still enjoying the trimmings of the modern world. This synergy of old and new is becoming …